Fire Suppression System Installation & MaintenanceStay Compliant. Stay Protected. Stay in Business.

Your commercial kitchen faces high fire risks daily. A properly installed and maintained fire suppression system isn’t optional—it’s required by law and essential for safety.
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Ready to Get Compliant and Protected? Call us (919) 229-9599 For a Free Quote.

Services We Offer:

We install UL300-compliant systems for kitchens of all sizes. We’ll start with a free quote visit to assess your layout and compliance needs.

What Is a Kitchen Fire Suppression System?

A kitchen fire suppression system is an automatic fire extinguishing system designed to detect, suppress, and shut down cooking fires at the source. It typically includes:

  • Heat-sensitive fusible links or detectors
  • Nozzles aimed at cooking appliances and hoods
  • A tank filled with fire-suppressing chemical agent
  • Manual pull station
  • Automatic gas/electrical shut-off system

Once a fire is detected, the system releases the chemical agent to smother flames and prevent reignition, while shutting down power and gas lines to the equipment.

Kitchen fire suppresion system
fire suppresion system

Why Is It Required—and Who Requires It?

Fire suppression systems are required by the National Fire Protection Association (NFPA 96 and NFPA 17A), along with local fire marshals, building departments, and health inspectors.

Authorities Having Jurisdiction (AHJs) such as your city fire marshal or code enforcement officer will inspect for:

  • Proper installation
  • Correct nozzle placement
  • Certification tags
  • Maintenance records
  • Permits for any new installations or modifications

Not having a compliant system installed and maintained can result in:

  • Immediate shutdown by the fire marshal
  • Failed inspections
  • Voided insurance coverage
  • Catastrophic fire damage
  • Fines and legal liability

Fire Suppression System Installation: What to Expect

Installing a new fire suppression system includes the following steps:

  • Site Survey & Quote:
    We inspect your kitchen, measure equipment layout, and assess code requirements.
  • Design & Permitting
    We design a custom system layout based on NFPA codes and submit for local permit approval.
  • Installation
    Certified technicians install piping, nozzles, tanks, manual pull station, and gas/electrical shutoffs.
  • Final Testing & Certification
    We perform a functional test, certify the system, and submit final documents to the local AHJ.
  • Training
    Your staff will be shown how the system operates and what to do in case of discharge.

Permits & Certifications: All systems must be installed by a licensed and certified technician and often require a permit from the fire department or building authority. We handle all paperwork.

fire suppression damaged nozzle

Fire Suppression System Repair & Replacement

Restore Safety. Stay Compliant. Get Back to Business.

If your fire suppression system is malfunctioning, outdated, or has failed inspection, repair or replacement is not optional—it’s urgent. At Elite Hood Service, we provide certified repair and full system replacement for commercial kitchen fire suppression systems that no longer meet safety standards or code compliance.

When Is Repair or Replacement Needed? Common signs your system needs service include:

  • Leaking or corroded piping
  • Damaged or missing nozzles
  • Manual pull station not working
  • System failed a semi-annual inspection
  • Tank pressure is low or expired
  • System doesn’t match your current cooking equipment
  • Fire marshal or AHJ issued a deficiency report

If your system can’t be brought up to code with simple repairs—or if it’s a discontinued model—a full replacement may be required to meet NFPA 17A and local fire code standards.

Fire Suppression System Repair Services

Our licensed technicians can repair and restore most commercial kitchen fire suppression systems, including:

  • Replacing damaged or missing components
  • Recharging or replacing chemical tanks
  • Re-aligning and replacing nozzles
  • Repairing activation cables and link lines
  • Troubleshooting false discharges or non-responsiveness
  • Updating control panels and shutdown interfaces

All repairs are followed by a system test, updated inspection tag, and compliance report for your records or AHJ.

fire suppression system repair

Fire Suppression System Upgrades & Modifications. Update Your System.

Your kitchen evolves—and your fire suppression system must evolve with it. Whether you're adding new equipment, rearranging your cook line, or expanding your operation, you’re legally required to upgrade or modify your fire suppression system to ensure it still meets NFPA 17A standards.

We specialize in upgrading and reconfiguring existing fire suppression systems to match your current kitchen layout, keeping you fully protected and inspection-ready.
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Ready to Get Compliant and Protected? Call us (919) 229-9599 For a Free Quote.